Description

Company "Machine and Technology" offers equipment for bottling vegetable and fruit juices, nectars, fruit drinks, wine and dairy products in the packaging of long-term storage of TETRA PAK B / U and new. We provide. Installation, setup and start-up of supplied equipment, spare parts supply, technological advice. You can choose the type of machine, packaging and type of package opening valve you need.

The list of equipment offered by us on the website for the production and bottling of juices is not complete. You can send a request for other equipment of interest to you, the specifications of any machines and lines can be changed or adjusted according to your products, we guarantee a quick and competent response.

Features:

Year of issue - 1996-2005
Working hours – 21,200
Technical parameters of the machine:
Performance: 6,000 packages of 1.0 liters of BASE type per hour
Installed power kW: 40
- Power consumption KW: 18
Compressed air consumption:
- Pressure kg/cm2: 6-9
- Consumption/min: 500
Technical washing water:
Temperature at inlet mx. C°: 20.
Water pressure kg/cm2 3-4.5.
Intake of l/min: 13.
Steam pressure kg/cm2: 2.7.
Consumption of 3 kg/hour.
Hydrogen peroxide.
Consumption, l/h: 1.5/2.0.
Hot water for the external wash.
Consumption per L cycle: 500.
Water temperature C°: 50/70.
Noise level ISO 3746, dB(A): 92.
Conveyor 20 meters In the kit also: conveyor lubrication system.
Packer of finished products TCP-70 complete box, 2002.
The Jambo Cart (Rollover) 2005.
All the services were done. "" Tetra Pak was served.
Checked by our experts.
Productivity - 6,000 packs per hour.